Vintage Taste & See Allergy Relief Cookbook Penny King 1992 Spiral Bound ISBN
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Title: Taste & See - Allergy Relief Cooking
Author: Penny King
Publisher: Family Health Publications; copyright 1992; printed in the United States of America.
Format: Plastic comb spiral-bound softcover cookbook.
Coverage: Kitchen tested recipes containing NO Meat, Dairy Products, Vinegar, Sugar, Wheat, Baking Powder or Eggs, and little or no salt or fat.
ISBN-10: 1-878726-21-8; ISBN: 978-1-878726-21-6
Library of Congress Catalog Card Number: 91-076557
Details: Allergy-friendly recipes, vegetarian focus, scripture verse on title page, endorsements on back cover.
Vintage 1992 edition.
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