Route 66 Cookbook by Marian Clark (1995, Trade Paperback)

The "Route 66 Cookbook" by Marian Clark, published in 1995 by Council OAK Books, is a comprehensive collection of recipes that showcases the diverse culinary traditions of America, particularly along the iconic Route 66. This trade paperback book features mouth-watering recipes, charming illustrations, and helpful tips for cooking authentic regional dishes. With 586 pages, readers can explore a wide range of dishes from different eras and regions, all presented in an easy-to-follow format. Whether you're a seasoned chef or a novice cook looking to explore American cuisine, this cookbook is sure to inspire and delight. Like new