My Shanghai Recipes and Stories from a City on the Water Betty Liu Cookbook
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My Shanghai Recipes and Stories from a City on the Water cookbook by Betty Liu. This culinary exploration delves into the vibrant food culture of Shanghai, offering over 150 spectacular photographs alongside more than 100 recipes and stories. The book guides readers through the traditional definitions of Chinese food, its people, their food traditions, and the evolution of dynamic cuisine into the future.
Author: Betty Liu
Book Title: My Shanghai
Language: English
Topic: Asian Cuisine
Publisher: Harper Design
Format: Hardcover
Genre: Leisure, Hobbies & Lifestyle, Art & Culture
Publication Year: 2017
Original Language: English
Features: Illustrated, Dust Jacket
Type: Activity Book
Edition: First Edition
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