Oranges and Lemons : Recipes from the Mediterranean by Diana Miller and Sarah...

"Oranges and Lemons: Recipes from the Mediterranean" by Diana Miller and Sarah Woodward is a culinary book that delves into the vibrant flavors and dishes of Mediterranean cuisine. The hardcover book, published in 2001 by Sterling Publishing Co., Inc., features 144 pages filled with recipes that showcase specific ingredients like oranges and lemons. The authors provide a mix of traditional and innovative recipes, making it a valuable resource for those looking to explore the rich culinary traditions of the Mediterranean region. With beautiful illustrations and a compact size of 10.2 x 8.2 inches, this book is a must-have for cooking enthusiasts. Beautifully photographed. Very good. Very light shelf wear. Remainder mark