Barbecue 2 book bundle old and new - The Complete Barbecue Book (hardcover) (1951) by John and Marie Roberson and The Barbecue Bible! (paperback) by Steven Raichlen Get the best of both worlds with this Barbecue 2 Book Bundle, featuring a classic vintage cookbook and a modern grilling masterpiece! This bundle includes "The Complete Barbecue Book" by John and Marie Roberson, originally published in 1951, in hardcover, and "The Barbecue Bible!" by Steven Raichlen in paperback. "The Complete Barbecue Book" is a true gem from the past, packed with timeless barbecue recipes, techniques, and tips. Originally published in 1951, this hardcover cookbook is a piece of barbecue history and a testament to the enduring appeal of outdoor cooking. With classic recipes for grilled meats, poultry, fish, and more, this vintage cookbook is a must-have for any barbecue enthusiast or collector. "The Barbecue Bible!" by Steven Raichlen, on the other hand, is a modern classic that has become a go-to guide for grilling enthusiasts around the world. Packed with over 500 recipes from around the globe, this paperback book is a comprehensive resource for mastering the art of barbecue. From succulent steaks to flavorful marinades to exotic barbecue traditions, this book has it all.