New Victorinox Knife Cutlery 8-Inch Blade Swiss Breaking Knife Butcher knife Black Fibrox Handle prevents from slipping while using Item 5.7203.20 Victorinox 47537 (Formerly) Stainless Steel This Victorinox knife is the perfect solution for breaking down large pieces of meat into smaller cuts. The curved blade gives it the perfect shape for greater leverage against tough skin, bones, and cartilage. Additionally, the curved blade eases the task of trimming fat. Great for slicing roast, steak, pork roast etc. Also my favorite knife for cutting vegetables. This knife is set in a Fibrox handle, making it easy and safer to use while cutting slippery, raw meats. Quality knife For General regular price reference. See attached LEM photo Great price!!