Everything Vegan Cookbook by Jolinda Hackett and Lorena Novak Bull (2010, Trade

Explore the world of vegan cuisine with the "Everything Vegan Cookbook" by Jolinda Hackett and Lorena Novak Bull. This comprehensive guide offers a wealth of delicious and health-conscious recipes that cater to every taste and occasion. Published in 2010 by Adams Media Corporation, the book is a valuable addition to any kitchen library, whether you're a seasoned vegan or just starting out. With 304 pages of mouth-watering dishes, this trade paperback edition measures 9.2 inches in length, 8 inches in width, and has an 0.8-inch spine. It's packed with nutritious and flavorful recipes that cover everything from main courses to desserts, all illustrated with 'Yes' to enhance your cooking journey. Dive into the realm of plant-based eating with confidence and enjoy the benefits of a healthy lifestyle.