Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner&the World

Explore the future of food with 'Clean Meat,' a compelling book by Paul Shapiro. This thought-provoking read, praised by The Wall Street Journal, delves into how growing meat without animals could revolutionize our dinners and the world. Features a foreword by Yuval Noah Harari, author of 'Sapiens.' This paperback copy is in new condition, perfect for anyone interested in sustainability, technology, and the future of our food system.