The Back in the Day Bakery Cookbook by Cheryl Day and Griffith Day

Discover a treasure trove of Southern baking delights with The Back in the Day Bakery Cookbook. This culinary guide invites you into the heart of a beloved bakery, offering over 100 meticulously curated recipes that capture the essence of traditional Southern comfort food. Each page is a journey back in time, filled with the aromas and flavors that define generations of family gatherings and special occasions. Imagine the joy of recreating flaky biscuits, decadent pies, and perfectly frosted cakes that will transport your loved ones straight to the charming kitchens of the South. This cookbook is perfect for cozy Sunday brunches, festive holiday gatherings, or simply a delightful afternoon spent creating sweet memories in your own kitchen. Author: Cheryl Day, Griffith Day, Paula Deen Book Title: The Back in the Day Bakery Cookbook Language: English Topic: Culinary Arts, Australian Cuisine Publisher: Artisan Format: Hardcover Genre: Food & Drink, Cookbooks Publication Year: 2012 Original Language: English Features: Illustrated, Dust Jacket, Index Keywords: Southern cooking, baking recipes, comfort food, dessert recipes, pastry, cake recipes, pie recipes, family recipes, traditional baking, vintage recipes, artisanal baking, holiday baking, brunch recipes