Vintage 1976 Michel Guerard Cuisine Minceur French Cookbook Hardcover Diet Recip

Vintage 1976 Michel Guerard's Cuisine Minceur French Cookbook Hardcover Condition: Good vintage condition. Dust jacket shows heavy edge and corner wear with some tears and creasing, as shown in photos. Interior pages are clean with intact binding and minimal wear. No missing or loose pages. Author: Michel Guerard Title: Cuisine Minceur Translated by Narcisse Chamberlain with Fanny Brennan Publisher: William Morrow and Company, Inc., New York First English edition, copyright 1976 ISBN: 0-688-03142-0 Originally published in French as La Grande Cuisine Minceur Hardcover with dust jacket, 318 pages Genre: French cuisine, diet, healthy recipes, low-calorie cooking Includes color photography by Didier Blanchat and drawings by Francis Brennan Features iconic "cuisine minceur" (cuisine of slimness) recipes, lightened classic French dishes, sauces, meats, desserts and more Era: 1970s vintage French culinary literature, early movement in nouvelle cuisine Dust jacket includes reviews and biography of the author, a renowned French chef with Michelin stars Perfect for collectors of vintage cookbooks or lovers of healthy gourmet French food