Canadian Living's Best Cookbooks: Chicken and Easy Cooking by Elizabeth Baird

These two Canadian Living's Best softcover cookbooks are from 1994 (Chicken) and 1995 (Easy Cooking). They are Elizabeth Baird and the food writers of Canadian Living Magazine and the Canadian Living test kitchen. There are 95 colorful and glossy in each; both are in like-new condition. Measurements are 8.5 x 11 each. *** Save 30% by creating a bundle of 3 or more items from my shop!