Chef's Cook Book by L.P. De Gouy 2nd Printing 1944 Hardcover
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Discover the classic "Chef's Cook Book" by L.P. De Gouy, a 2nd Printing from 1944 in Hardcover. This vintage culinary treasure offers a wealth of basic, general cooking knowledge, making it a must-have for any cooking enthusiast's collection. Written in English and published by The Whitlock Press in the United States, this original edition showcases timeless recipes and techniques that have stood the test of time. A rare find for collectors of antiquarian books and magazines, this book is a true gem for those passionate about the art of cooking.
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