Dairy-Free: 21 Days of Menus Cook Book by Marie-France Lalancette RD
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This guide by Marie-France Lalancette RD will allow you to:
Live a healthy, balanced, dairy-free life without suffering from nutritional deficiencies
Learn to cook without dairy products, and still enjoy great "creamy" foods
Determine whether you are allergic to milk or just intolerant to lactose, and test your degree of intolerance
Plan your meals and snacks with daily menus especially designed to prevent nutritional deficiencies
Discover super-tasty, and easy-to-prepare recipes: Banana and Peanuts Smoothie, Eggs-Benedict, Buckwheat Pancakes, Salmon Pie, Lasagna Rolls, Chocolate Eclairs...it will bring the delicious pleasure of eating back into your life!
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