Dry It -- You'll Like It! - 1977 food dehydration guide

"A book about dehydrating food, including recipes & plans for building your own food dehydrator" "... its is a first-class way to preserve food: It's cheap & it's easy. Properly-dried food (uncooked, dried quickly at low temperatures) is nutritionally superior to canned food -- & no preservatives or other chemicals are required... Dried food means instant, tasty nutrition for people on the go. Whether 'on the go' means lunch on the run during a day full of errands, or a quick meal on the trail with several miles to cover before dark, or a stand-up snack before vacuuming the living room -- busy people need real food. The variety of foods which can be preserved by drying is enormous... nothing is wasted when you have a dehydrator & use it -- from small amounts of produce that might ordinarily decompose in a corner of the refrigerator, to an over-abundant zucchini crop. Almost everything can be dried & used to add nutrition to future meals..." Charming -- and delicious! - Dry It -- You'll Like It! - Gen Macmaniman Published 1977, Evergreen Printing Company, Seattle Softcover. Approx. 7x9in. 76pp. In good vintage condition.