GENIUS RECIPES Food52 Cookbook 100 Recipes That Will Change the Way You Cook!
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Have you ever BOILED your scrambled eggs? Or made beautiful artisan yeast bread WITHOUT KNEADING? This amazing cookbook really will change the way you cook. There isn’t a single cookbook out there where you can find Marcella Hazan’s tomato sauce with onion and butter, Jim Lacey’s no-knead bread, and Nigella Lawson’s dense chocolate loaf cake, plus dozens more of the most talked about, just crazy enough to work recipes of our time…until now. 2015 first edition hardcover is 251 pages. It’s in excellent condition and appears unused.
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