Joy of Cooking 1975 by Rombauer, Irma S Becker Marion Rombauer Vintage Must Have

Explore the timeless classic "Joy of Cooking" from 1975, a hardcover edition that stands as a testament to the enduring allure of home-cooked meals and the rich tradition of culinary arts. Authored by Irma S. Rombauer with Marion R. Becker, this revised version is an indispensable treasure for enthusiasts of cooking, family, and lifestyle genres, offering 928 pages of recipes and guidance that have been cherished through the decades. Encased in a dust jacket and published by Scribner, this edition is not only a narrative of culinary delights but also a piece of art and culture, reflecting the vibrant 1970s era. Whether you're a seasoned cook or a young adult starting your collection, this book promises to be a beloved addition to your library, offering wisdom and joy between its pages. This cookbook is pre-owned. Please note: It may show signs of use, such as creased pages, bent corners, or fading on the cover. There may also be notes, underlining, or other markings inside. Please review all photos carefully, as they provide the most accurate description of the condition. Listings are based on the book’s title and edition, not current condition. If you need more specific details, such as page count or the condition of the spine, feel free to ask before purchasing. I’m happy to provide it, but it’s your responsibility to confirm any specifics you need. This cookbook is sold as-is.