Put 'em Up-A Comprehensive Home Preserving Guide for the Creative Cook
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Whether you have a plethora of vegetables and fruits overflowing from your garden, or you just want to learn how to be self-sufficient, this book gives you plenty of ideas how to preserve your own food. Learn food preparation techniques and the different types of food preservation, from drying and freezing to canning and pickling.
Filled with over 150 creative recipes organized by produce.
7 3/8" x 9 1/8", 303 pages
Excellent condition.
Please review the photos as they are part of the description.
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